Top 5 catering types in Bengali weddings
Food is extremely important for any kind of wedding, especially when it is a Bengali wedding. Bongs love their food, especially when they’re getting married or have been planning to host an event for themselves and their families. The joy surrounded around food is just out of the world and is irreplaceable in all terms.
Traditional Bengali food
At a Bengali wedding, the possibility of finding a traditional bong is inevitable. Just like, you’re supposed to expect the best from caterers in Kolkata for the best amount of Bengali foods and other assorted items.
North-Indian Delicacies
The Bengali caterers in any wedding do include North-Indian delicacies as it is an integral part of Indian cuisine. North Indian food has a strong influence both in its culture and in its food. The caterers in Kolkata usually make thick, moderately spicy and creamy gravies which are prevalent in any north Indian dishes.
Just like Kolkata, the use of dairy products such as milk, cottage cheese, ghee, yoghurt plan an important role in the cooking both savoury and sweet dishes as well as dried and fruits and nuts. The caterers in Kolkata produce a dazzling array of vegetarian dishes as fruits and vegetables are available in north Indian at all times of the year. This region is home to naans and tandoori rotis, stuffed parathas and kulchas.
Mughali Indian food is a must
Mughlai Indian food is one of the most important cuisines served by caterers in Kolkata. The reason behind this is that these dishes feature flavorful meals that combine traditional spices and flavours that embody Indian cuisine.
Some of the important mughlai dishes served in Bengali weddings are biriyani, pulao, kebabs and koftas. The strong influence of Muslim cooking style is evident throughout Mughlai meals as Mughals left a lasting impact on India.
South-Indian Specialities
One such regional delicacy is South Indian foods. The caterers in Kolkata includes South Indian delicacies and when it comes to South Indian dishes, just can’t get over with the taste once you try those lip-smacking dishes.
Some of the important South Indian dishes served at weddings in Kolkata are rice, sambar, aviyal, curry, Bisi Bele bath, vegetable biryani, poriyal, apalam etc. if you are planning for a wedding don’t forget to include these dishes to make your guests enjoy these amazing South Indian delicacies.
Chinese dishes and delicacies
Chinese dishes are everyone’s favourite and the caterers in Kolkata incorporate these in weddings to make their guests tickle their taste buds. These dishes have their charm and the lip-smacking flavours are just the best. The spicy-chilli flavours these dishes offer will take you to another world.
Some of the fantastic Chinese foods served at Kolkata weddings are chilli chicken, Manchurian, noodles, fried rice, spring rolls, chilli mushroom etc. That is cooked in a beautiful gravy of soy sauce, and other Chinese ingredients.
Food is an integral part of any occasion. Irrespective of what kind of an occasion that is, and what has been expected of it. The caterers in Kolkata, always keep up to the expectations of a family in terms of food, as well as the best of cuisines. All the things are taken care, before deciding upon the final menu for the big day.